Fresh Salmon Patties

One of the cooler things to do when you catch a salmon (or any large fish, really) is to harvest…

Dungeness Crab Salad

A salad that celebrates California at Christmastime: Dungeness crab, avocado, persimmons, pomegranate and lemon. All in season now!

Basque Cod al Pil Pil

A recipe for Basque cod al pil pil, made by shaking a pan with olive oil and garlic in it to emulsify into a magic sauce. Do this with any white fish.

All Hail Spot Prawns!

A simple spot prawns recipe inspired by Spain, along with general tips on how to cook spot prawns. Short answer: simply.

How to Cook Kokanee

Cooking kokanee isn't like cooking other salmon, and it's just a bit different from cooking trout, too. Here are tips and recipes.

Vietnamese Smoked Fish Salad

A Vietnamese style smoked fish salad recipe that uses any flaked smoked fish, served with sweet and hot peppers, tomatoes and cilantro.

Smoked Salmon Pasta

Whole wheat pasta with flaked smoked salmon and fresh herbs. Using a hearty pasta like whole wheat with salmon is a great match.

Heeding the Siren Song of Salmon

I'll be working as a deckhand on a commercial salmon boat in Alaska next month. And guess what? You'll be able to buy sockeye, coho and pink I caught!

Tripletail Ooh La La

A recipe for butter poached tripletail - or really any firm, white fish - served with a fresh corn chow chow and a flavorful fish broth called a nage.

Seafood Gumbo

A recipe for Cajun seafood gumbo: This is a dark roux gumbo with shrimp, fish and either crab or some smoked fish.

Spanish Shark with Tomatoes

A Spanish shark recipe that combines chunks of shark with pine nuts and tomatoes. This dish works fine with swordfish, tuna or sturgeon, too.

Fried Red Snapper Bites

Easy, but damn good: Snapper or any other white, firm fish, soaked in egg, mustard and seasoning, dusted in Saltines and fried.