Finding the Forgotten Feast
One of the cool things about pheasant is that they are so close to chickens that you can interchange recipes quite often. So this classic French 40 clove garlic chicken recipe can be done with pheasant with a few tweaks. Yes, there are, more or less, 40 cloves of garlic in this recipe. Don’t worry,
Read More about 40 Clove Garlic Pheasant
Continue ReadingReceive recipes direct to your inbox
Shrimp mac and cheese is a riff of the classic lobster mac and cheese. Shrimp is milder, less expensive and almost as good.
Tender squirrel shredded and cooked with green chiles, onions and garlic and served as Sonoran enchiladas.
These are the ultimate pheasant tacos: seared pheasant breast, pickled green chiles, a little cheese, and crispy fried pheasant skin.
My name is Hank Shaw.
I write. I cook. I hunt, fish, dig earth, forage, ferment things, brew beer, raise plants, live for food and chase God’s creatures. I drink Scotch or Bud, eat burgers or dine on caviar, depending on my mood or what day of the week it happens to be. I spend my days thinking about new ways to cook and eat anything that walks, flies, swims, crawls, skitters, jumps – or grows. This is my story.
More about Hank...
, 
