Podcast
Hunt Gather Talk: Sooty Grouse
We talk all about the grouse of the Pacific coast on this episode of Hunt Gather Talk, sponsored by Filson and Hunt to Eat.
Podcast
We talk all about the grouse of the Pacific coast on this episode of Hunt Gather Talk, sponsored by Filson and Hunt to Eat.
Recipe
Lowcountry chicken bog is a classic dish that's a lot like a mildly spiced, wet jambalaya or perloo.
Podcast
I talk with Marilyn Vetter all about Great Plains grouse in this latest episode of Hunt Gather Talk sponsored by Filson and Hunt to Eat.
Podcast
Welcome to the Hunt Gather Talk podcast, sponsored by Filson and Hunt to Eat. This episode focuses on bobwhite quail with Oklahoma State University Prof. Dwayne Elmore.
Recipe
Southern red eye gravy hinges on country ham and black coffee, but I add a little broth, flour and sage.
Podcast
I talk with Hungarian partridge expert Tyler Webster all about these wily game birds.
Podcast
This episode of the podcast is all about white-tailed ptarmigan and the Himalayan snowcock, two alpine grouse species.
Featured
A turkey soup recipe from Guatamala called Kak'ik, meaning "red and spicy" in Maya. It's a great turkey soup to try when you're looking for something new.
Pheasant, Grouse, Quail
These are the ultimate pheasant tacos: seared pheasant breast, pickled green chiles, a little cheese, and crispy fried pheasant skin.
Pheasant, Grouse, Quail
A simple woodcock recipe you can do in a pan. Serve this with wild rice, roasted mushrooms and Brussels sprouts.
Pheasant, Grouse, Quail
A three sisters stew recipe -- corn, beans and squash -- with grouse. You can substitute any meat, or leave it out, but I use sharp-tailed grouse here.
Pheasant, Grouse, Quail
When people ask me how to clean a pheasant, I always ask back: What do you intend to do with…