Pheasant, Grouse, Quail
Cutting a Whole Chicken or Pheasant
Cutting a whole chicken, pheasant, grouse or turkey is exactly the same process — they are all related, gallinaceous birds,…
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Simple Roast Pheasant
When life gives you a beautiful pheasant, one that you have not shot up or that was raised in a…
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Wild Turkey Carnitas
Let’s face it: Wild turkey legs, wings and thighs can be unbearably tough, and the tendons are often as tough…
Wild Game
Wild Turkey Broth
When life gives you a turkey, make turkey broth. Whether you are a hunter or not, most of us bring…
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Upland Game Bird Recipes
Find It Fast About: Flavor | Domestic Equivalents | Drying Out Basics: Plucking | Hanging | Breaking Down | Confit |…
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Wild Game Recipes
FIND IT FAST About | Pointers | Recipes | Sauces, Sous Vide, Bierocks ABOUT I have found no real comprehensive…
Recipe
Wild Rice Hotdish
Can you get any more Minnesota than wild rice hotdish? Pretty sure you can't. This easy comfort food casserole is a hat tip to the North Star State, and can be made "wilder" with venison and wild mushrooms.
Italian
Red Pesto with Pasta
A simple recipe for red pesto, inspired by a similar pesto from Trapani in Sicily. It's is a sun dried tomato pesto with roasted red peppers.
Mexican
Mexican Mixiotes
Mixiotes are Mexico's version of foods cooked in parchment. It's an ancient, versatile way to cook. Here's a recipe and some tips and tricks to make them at home.
Recipe
Wild Rice Salad
A fresh and bright wild rice salad recipe that mimics Crisp and Green's "wild child" salad. I use grouse, wild rice and dried wild berries.
American Recipes
Cranberry Sausage Stuffing
A simple recipe for cranberry sausage stuffing with lots of variations depending on what you have on hand. Sausage, stale bread, nuts and dried berries are the stars.
Charcuterie
Homemade Braunschweiger
How to make German braunschweiger sausage at home. Braunschweiger is a liver sausage that is then smoked. Pork plus bird livers are a great option.
