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Rabbit, Hare and Squirrel Recipes
Find It Fast About Basics: Cut Up a Rabbit | Cut up a Squirrel | Buttermilk Fried Rabbit Recipes: Rabbit…
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Soups, Stews and Broths
Duck and goose lend themselves to soups and stews, and a dark duck stock is a foundation in many of…
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Duck Recipes and Goose Recipes
Find It Fast About | Some Basic Tips | Prep Work | Master Recipes | Recipes by Part of Bird | Stinky…
Recipe
Winter Minestrone, Supermarkets and Brillat-Savarin
It is cold today in Northern California, or at least as cold as November gets here. It’s cloudy, too, which…
