How to make rillettes from scratch at home. Rillettes are a sort of rough pate that is great with pork, wild game and fatty fish.
goose recipes
Freezer Debris
Old frozen meat can have a second life! Here are some tips and ideas for you.
Goose Tacos
How to cook goose breast hot and fast to make goose tacos. My trick is to butterfly the goose breast and sear it quickly, then chop against the grain.
Duck Confit
Everything you need to know about how to make duck confit or goose confit at home.
Smoked Goose Wings
Goose wings can be tough as nails, but this recipe teaches you how to make them tender, smoky and delicious!
German Braised Duck
It seems like ages since I first wrote about this recipe, and it has been — at least in blogging time. I first posted a version of this braised duck back in early 2008, and it was so popular it even got written up in Field & Stream. But time marches on, and now I
Crispy Fried Duck Tongues
Yes, you can eat duck tongues. Crispy fried duck tongues are one of the best bar snacks ever!
Cajun Dirty Rice
Dirty rice is basically Cajun fried rice, and is the easiest way to start eating the giblets of the birds you bring home. Try it and you’ll be hooked.