British
British Game Pie
How to make hand-raised pies with game. This one is a huntsman's pie, an English classic hand pie made with a hot water crust.
British
How to make hand-raised pies with game. This one is a huntsman's pie, an English classic hand pie made with a hot water crust.
African
A recipe for Ethiopian doro wat, a spicy stewed chicken dish. This recipe is how we made doro wat when I worked at an Ethiopian restaurant.
Pheasant, Grouse, Quail
Yes, you fry pheasants! Here's a recipe for pickle-brined, fried pheasant you'll love. Works great with grouse and partridge, too.
Appetizers and Snacks
A recipe for lihapiirakka, Finnish meat pies made with a yeasted bread dough then fried. You can fill them with anything from beef to grouse.
Pasta, Risotto, Gnocchi
Barley risotto is an earthy, hearty variant on traditional rice risotto. My recipe uses barley, stock, cheese and shredded grouse.
Pheasant, Grouse, Quail
It is not uncommon to come home with enough pheasants to make pheasant sausage, especially if you hunt pen-raised birds.…
Recipe
If you like a good chicken soup, you will love this grouse soup, made with a rich grouse broth, root…
Pheasant, Grouse, Quail
Classic kung pao pheasant or chicken, with peanuts, peppers, green onions, ginger and chiles. This is an easy pheasant stir fry recipe.
Recipe
A simple recipe for German kasespatzle adding cooked, shredded chicken, turkey, pheasant or rabbit. Kasespatzle is a lot like mac and cheese, only better.
Mexican
A recipe for Mexican pipian verde, the green pumpkinseed sauce that traces its origins back more than 500 years. Great with any white meat or fish.
Mexican
A recipe for chicken with walnut sauce from Mexico. Gallina en nogada is an old Mexican recipe that mixes walnuts and chiles. I used pheasant, and any white meat will work.
Pheasant, Grouse, Quail
Pheasant with mushrooms is a perfect combination of fall flavors, is easy to make and comes together in less than…