Podcast
Hunt Gather Talk: Sea Foraging
Interested in fishing and gathering at the seashore? This episode will "wet" your appetite. I talk with the Sea Forager, Kirk Lombard, all about the often unsung fruits of the seashore.
Podcast
Interested in fishing and gathering at the seashore? This episode will "wet" your appetite. I talk with the Sea Forager, Kirk Lombard, all about the often unsung fruits of the seashore.
Podcast
In this episode of Hunt Gather Talk, we cover everything you want to know about catch and release, especially in freshwater fishing. We bust myths and give you tips on how to release fish safely.
Podcast
In this episode, I talk with spearfisherman Valentine Thomas all about the pursuit. Lots of stories, what it's like to hunt underwater, and how to get started in the sport.
Podcast
We explore both the romance and the realities of commercial fishing. Tyson Fick and I crewed together on a gillnet boat in Alaska, fishing for salmon. We talk about the tough realities of making a living on the water, as well as why we love it so much.
Podcast
In this episode of the Hunt Gather Talk podcast, I talk with Culum Brown, a leading authority on fish intelligence, about what we know about how smart sea creatures are. Spoiler: They're a lot smarter than we thought.
Podcast
In this Hunt Gather Talk podcast episode, we cover the often hilarious-yet-grueling life as a deckhand, as well as how you can be a better fishing charter client.
Podcast
Everything you ever wanted to know about snappers, reds, beeliners, you name it, with marine biologist Crystal Hightower. Super fun and informative episode!
Podcast
I am not a fly angler, and I've never been terribly interested in it. So I called up fly fishing expert April Vokey of Anchored Outdoors to see if she could change my mind. You'll want to hear this one...
Podcast
I talk with Andrew Tsui of the Ike Jime Federation about this revolutionary way to kill fish cleanly, which is more humane and results in far superior fish for the table.
Featured
This interview with Australian chef Josh Niland, the wunderkind of fish cookery, will change the way you think about fish cookery.
Featured
In this episode we talk about new, innovative ways to support American fishermen by buying directly from them, either through a CSA model or through express mail.
Podcast
In this episode, I talk with veteran fishmonger Tommy Gomes all about sourcing, selecting, buying and storing fish from the market, and we go into detail about the largely unknown Southern California commercial fishery.