We’re in the thick of our Dungeness crab season here in California, and crab risotto is one of my favorite things to do with them.
Fish and Seafood Recipes
A wide selection of fish and seafood recipes from all over the world, with all sorts of fish both freshwater and saltwater. Everything from classic fish and chips and garlic butter scallops to fantastic but lesser known dishes like halibut puttanesca, or lobster tacos or Greek fish with honey and ouzo.
Some days you remember forever. Last week I spent a couple days with a boatful of new friends, 40 miles offshore in search of tuna. We found them. Oh yes, people, we found them…
It’s summertime, and the fishing is easy. After an epic shark fishing trip in San Francisco Bay, I decided to celebrate summer with a classic Calabrian dish that uses lots of fresh tomatoes.
One of the best ways to cook a fish like a bass, rock cod or sea trout is whole. And one of the best ways to cook whole fish is on the grill. Here’s how.
Sometimes I can’t do justice to my crazy ideas on the first go-round. Sometimes I need to fail a couple times before I nail the dish. I am happy to say I’ve nailed “Oyster, Oyster, Oyster.”
Herring and sardines spoil so fast that most of us eat them already salted or pickled. Here’s how to make pickled herring from fresh fish caught from the San Francisco Bay.
I’ve compiled more than 325 recipes on Hunter Angler Gardener Cook, many I’ve never actually blogged about. Starting today, I will be featuring a few of my favorites every month.
Sometimes foraging, fishing and clamming at the seaside only results in a few of anything – clams, crabs, fish, etc. What to do? Make a mixed seafood meal.