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Finding the Forgotten Feast

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Cooking Basics

goose tacos

Goose Tacos

By Hank Shaw on December 2, 2019 - 2 Comments

How to cook goose breast hot and fast to make goose tacos. My trick is to butterfly the goose breast and sear it quickly, then chop against the grain.

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pan seared cod

Pan Seared Cod

By Hank Shaw on October 7, 2019 - 17 Comments

Pan-seared cod is a simple, easy way to enjoy codfish. If you know how to pan sear cod, you can use that skill with other fish.

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smoked bonito

How to Cook Bonito

By Hank Shaw on July 29, 2019, Updated August 23, 2019 - 16 Comments

How to cook bonito, a cousin of the tuna, along with a recipe for smoked bonito. Tips and techniques on cooking the much maligned bonito.

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grilled flat iron steak

Grilled Flat Iron Steak

By Hank Shaw on June 3, 2019, Updated June 10, 2019 - 4 Comments

This is a simple, basic flat iron steak recipe you can use as a template. Grilled, flat iron steak is a tender, tasty cut of beef, elk, bison or moose.

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How to make corn tortillas

How to Make Corn Tortillas

By Hank Shaw on May 23, 2019 - 16 Comments

How to make corn tortillas at home, from either fresh dough or masa harina. Homemade tortillas are much better than store-bought, once you learn how.

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How to cook nopales

How to Cook Nopales

By Hank Shaw on May 13, 2019 - 10 Comments

Nopales, prickly pear cactus paddles, are delicious, but you need to know some tricks to cook nopales without slime.

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homemade masa harina

How to Make Masa Harina

By Hank Shaw on April 13, 2019, Updated September 24, 2019 - 12 Comments

Masa harina is dried tortilla dough. You can buy it, but if you have good corn, here’s how to make homemade masa harina.

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how to clean nopales

How to Clean Nopales

By Hank Shaw on April 5, 2019, Updated May 13, 2019 - 5 Comments

How to clean nopales, prickly pear cactus paddles. Step by step instructions, with a video, on how to remove spines from nopales.

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