Comments on: About

By: Everything But the Quack: Roasted Wild Duck |

Everything But the Quack: Roasted Wild Duck | — Fri, 23 Dec 2011 22:31:51 +0000

[...] Last week, Rick went out duck hunting. This was an exciting trip out, as he was invited to go with Hank Shaw, whose blog posts about the glories of wild duck have been haunting us (read: causing us to drool [...]

By: The Perennial Plate: Episode 68 | Life Is Fare

The Perennial Plate: Episode 68 | Life Is Fare — Thu, 01 Dec 2011 02:57:20 +0000

[...] Foraging for greens with Hank Shaw [...]

By: Salad of Morels, Fiddleheads, Ramps, and Farro and Spinach, Tomato and Cheese Tart « Camille Cooks

Tue, 09 Aug 2011 14:36:35 +0000

[...] do respect Hank Shaw‘s foraging skills, his synchronization with the nature that surrounds him, there in Northern [...]

By: Book Signing with Hank Shaw, Aug. 18th | Sea Rocket Bistro

Book Signing with Hank Shaw, Aug. 18th | Sea Rocket Bistro — Sat, 30 Jul 2011 21:07:31 +0000

[...] news has started getting out to die-hard Hank Shaw fans, and it’s true! Sea Rocket Bistro will be hosting a book signing and special menu to [...]

By: Slow Food presents Hunt, Gather, Cook | Washington State Beer and Wine

Slow Food presents Hunt, Gather, Cook | Washington State Beer and Wine — Tue, 26 Jul 2011 14:20:00 +0000

[...] Hank Shaw is a New Jersey native who worked as a political reporter for various newspapers for 18 years until becoming a full-time food writer, outdoorsman and cook in 2010. A forager and angler since he could walk, Hank began hunting in 2002 and has never looked back. He hunts or fishes for all the meat he eats at home, and foraged foods form a daily part of his diet. [...]

By: Elderflower liqueur | semiswede

Elderflower liqueur | semiswede — Thu, 09 Jun 2011 08:35:20 +0000

[...] found this elderflower liqueur recipe on Hank Shaw’s Hunter Angler Gardner Cook blog. Hank’s site is a wealth of information about what foods you can find in nature coupled with [...]

By: Venison Pies… mmmmm « Every Night is Pie Night

Venison Pies… mmmmm « Every Night is Pie Night — Wed, 30 Mar 2011 03:35:26 +0000

[...] sent me a recipe for a delicious-looking venison pie. The blog, Honest Food, is written by Hank Shaw, a self-styled “Hunter Angler Gardener Cook” who seems to [...]

By: Featured Recipe: Stinging Nettle Spaetzle from Hunter Gardener Angler Cook | grow it cook it can it

Thu, 24 Mar 2011 05:54:35 +0000

[...] Gardener Angler Cook, one of my favorite sources for information about hunting and foraging. Hank Shaw creates beautiful, upscale recipes for wild foods, and has a book coming out that you can be sure [...]

By: Bay Area Foraging with Hank Shaw

Bay Area Foraging with Hank Shaw — Wed, 09 Mar 2011 19:12:59 +0000

[...] for the Bay Area, it is an integral part of my blog, Hunter Angler Gardener Cook, and since the book is an outgrowth of the blog, it follows that anyone living in the region will [...]